| This Gourmet Restaurant Lends its Kitchen to Aspiring Chefs |
| I’d love to recommend a delicious dinner that I recently ate: organic winter greens with Shinko pear; Laura Chenel goat cheese fritter; wild mushroom and black truffle tagliatelle with caramelized Brussels sprout; roasted sugar plum squash ravioli, and homemade whole wheat focaccia with a hint of sea salt. But by the time you read this, the elegant rustic menu I sampled—as well as the chef who ... |
| 02/08/2012 |
| Best Of Jackson 2012: Community |
| Best Arts Organization: Mississippi Museum of Art 380 S. Lamar St., 601-960-1515, http://www.msmuseumart.org As a child, I loved exploring the Mississippi Museum of Art at its former location on visits to Jackson with my mom. |
| 01/25/2012 |
| Tuesday Terrors! |
| Welcome back for the biggest edition yet of Tuesday Terrors. This week I’ve got reviews of three new films, Including Don’t be Afraid of the Dark , as well as the |
| 01/30/2012 |
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